You can put hot food in the fridge, and it will cool down just like your juice cools down when you put it in the fridge.
Imagine you're holding a cup of hot chocolate on a cold day. If you leave it out, it stays hot for a while, but if you put it in the fridge, it gets cooler faster, just like how your apple juice gets cool when it's in the fridge.
Hot Food and the Fridge
When you put hot food in the fridge, it's like putting a warm blanket in a chilly room. The fridge takes the heat away from the food little by little. It might not be cold right away, but after some time, maybe an hour or two, it will feel just like your favorite snack that’s been sitting in the fridge all day.
Why It Works
The fridge is like a cooler for food. Just as you take off your jacket when you're warm and put it on when you're cold, the fridge takes away the heat from hot food so it can be enjoyed later, maybe even for lunch tomorrow!
Examples
- Putting hot soup in the fridge might cause it to cool unevenly.
- You can refrigerate leftovers, but let them cool slightly first.
- Hot food in the fridge may make other foods warm too quickly.
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See also
- Is it safe to put hot food in the fridge?
- How Does 10 Tips to INSTANTLY Become a Better Cook Work?
- How Does 10 Easy Tips to IMMEDIATELY Make You a Better Cook Work?
- Ask the Test Kitchen: How Long Will Meat Last in the Fridge?
- How does a Refrigerator work?